Ingredients:
· 1 cup water
· Coriander leaves
· Cling wrap
Method:
· In a medium sized pot under medium heat, add water.
· Add coriander leaves
· Simmer with cling wrap.
· Remove from heat.
· Pour into a cup and add the leaves.
Preparation Time: 20 minutes
Serving Size: 1 person
Chef Tips: These leaves can be blended in juices. The seeds can be used. Drink this five nights and mornings straight for best results. No sweeteners should be added to this tea.
Benefits of Coriander Tea:
· Helps to lower blood sugar.
· Rich in immune boosting antioxidants.
· Benefits heart health.
· Protects your brain.
· Promotes digestion.
· Promotes gut health.
· Fights infections.
· Protects your skin.
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